I’ve discovered I actually like utilizing recent lemon juice in a lot of my recipes, like chicken piccata. Particularly since our household lives in a spot the place recent citrus is extensively obtainable. This lemon pepper seasoning mix was born once I wished to discover a method to make use of all of these leftover lemon and lime peels!
I exploit leftover peels in cleaning products a few of the time, however I additionally discovered a option to dry/dehydrate them for meals use. I had been utilizing lemon zest, salt, and pepper on fairly a number of recipes once I realized I ought to simply pre-mix them and have them able to go.
Plus it’s cheaper and more healthy than the lemon pepper seasoning from the grocery retailer! A lot of the time retailer store-bought spices have a lot of added food-like artificial components.
Make Lemon Pepper
This course of could be very simple and you are able to do it one in every of two methods. For those who’re utilizing recent lemon peels (lime works too), then they’ll must be dried within the oven or dehydrator first. I then combine the freshly dried peels with entire peppercorns and salt. Both a meals processor or spice grinder works properly for this.
For a good sooner model, you possibly can mix pre-dried lemon peel granules with floor black pepper and salt. I’ve included hyperlinks to all the totally different components within the recipe beneath.
Lemon pepper appears to be a polarizing spice, so if it isn’t your factor, try my different herb and spice blends right here.
What to Pair With Lemon Seasoning
I didn’t suppose I favored lemon pepper till being pregnant cravings made me obsessive about it. And the obsession by no means went away. Excellent on the whole lot, in my view, it provides a scrumptious, mildly spicy lemon taste to meals. For an additional savory taste on meats and veggies, add a bit onion powder and garlic powder too.
I like to make use of this seasoning in recipes like these:
Right here’s how you can make your individual lemon pepper!
Selfmade Lemon Pepper Seasoning Recipe
Selfmade lemon pepper seasoning with lemon or lime zest, pepper, and salt is a good addition to fish, rooster, or greens.
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If utilizing recent lemons, preheat the oven to its lowest setting. Completely zest the lemons and unfold the recent lemon out on a parchment paper lined baking sheet.
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Put into the oven on the bottom setting and go away till fully dried. Mine took about 70 minutes.
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When fully dried, combine with the peppercorns and salt in a meals processor till properly blended. If making with pre-dried lemon peel, simply combine all components in a meals processor till blended.
Vitamin Information
Selfmade Lemon Pepper Seasoning Recipe
Quantity Per Serving (1 teaspoon)
Energy 3
% Day by day Worth*
Fats 0.03g0%
Saturated Fats 0.01g0%
Polyunsaturated Fats 0.01g
Monounsaturated Fats 0.01g
Sodium 764mg33%
Potassium 14mg0%
Carbohydrates 1g0%
Fiber 0.4g2%
Sugar 0.1g0%
Protein 0.1g0%
Vitamin A 6IU0%
Vitamin C 2mg2%
Calcium 6mg1%
Iron 0.1mg1%
* P.c Day by day Values are primarily based on a 2000 calorie weight loss plan.
Retailer in a tightly sealed jar or hermetic container within the cabinet.
Do you make any of your individual seasonings?